Ann used Barbara’s excess raspberries with foraged sloes to make jam, which not only got first prize in the Banstead Horticultural Society Autumn show but also a blue ribbon awarded for an outstanding exhibit.
Here is the recipe.
Ann used Barbara’s excess raspberries with foraged sloes to make jam, which not only got first prize in the Banstead Horticultural Society Autumn show but also a blue ribbon awarded for an outstanding exhibit.
Here is the recipe.
Early summer in the allotment. This is the time when we start to harvest: broad beans, cherries and first early...
Early spring in the allotment means daffodils and blossom, forced rhubarb and digging potato trenches.
Preparing for the darker winter season. Some photos from November in the allotment.
Some photographs from the allotment in October
Here are some photographs from the allotment taken in September.
Here are some photographs from the allotment during August.
The Banstead Horticultural Society’s Summer Show was held on Saturday 24th July and was a huge success, bringing out a...
Welcome back, everybody! Thanks from us all to Barbara for organising a delivery of compost which arrived yesterday....
Defying coronavirus – Smitham Allotments exhibit at a successful flower and vegetable show in Banstead
Against all the odds the Banstead Horticultural Society 2020 Autumn Show was held on the 12th September at the Community Hall.
Dave Warren has spotted a new addition to our allotment wildlife. Hedgehogs are getting increasingly rare so it’s...
Having an allotment in these difficult times means we are doubly blessed. Not only do we still have an abundance of...
This is incredible! A globe artichoke where the winter has been so mild and wet that the seeds have germinated in the...